With a few walnuts for the crunch and a drizzle of honey to balance the flavors, this grilled cheese is simply wonderful. Easy and quick to make, it is ideal for a fuss-free dinner.
For a quick and easy meal, trust us and make this grilled cheese with goat cheese, honey, walnuts and cured ham right away! Generous and flavorful, it will be appreciated by the whole family, perhaps with a green salad. We choose a good country bread that will be filled with Sainte-Maure Soignon goat cheese log, melting and indulgent. We add a few walnuts for crunch, ham to lift the taste and honey to balance it all. Simple yet refined, you will love our grilled cheese with Sainte-Maure goat cheese! Come on, to the kitchen for your new favorite lazy-day recipe.
To make this recipe, follow the steps below:
GOAT CHEESE, HONEY, WALNUTS AND CURED HAM GRILLED CHEESE RECIPE
Serves 4
Ingredients:
– 8 slices of bread
– 1 knob of butter
– 1 log of Sainte-Maure Soignon goat cheese
– 4 slices of cured ham
– 1 drizzle of honey
– 4 tablespoons chopped walnuts
Preparation:
1. Lightly butter the bread slices and toast them in a skillet. Set aside half of the slices.
2. On the remaining slices in the skillet, place two slices of Sainte-Maure Soignon goat cheese log, chopped walnuts, and a drizzle of honey.
3. Let the cheese melt before adding a slice of cured ham. Close with another slice of bread and enjoy immediately.
