Banana pancakes are perfect for a breakfast or a indulgent brunch. Naturally sweet thanks to the banana, no need to add sugar to the recipe. Soft and easy to prepare, they please the whole family with or without topping. A simple and healthy recipe, to be accompanied by fresh fruit or a few chocolate chips for extra indulgence. It’s ideal for starting the day off right!
The healthy breakfast with no added sugar and ultra-soft texture
To start the day on the right foot without blowing up calories or the sugar level, these banana pancakes will become your best friends! The recipe comes together in less than 10 minutes for a soft, healthy, and very indulgent result. These express pancakes are perfect for weekday breakfasts or for a convivial brunch on the weekend. You can enjoy them plain or with generous toppings.
Melted chocolate, spread, fresh fruit, maple syrup… Treat yourself! But the plain recipe is already plenty tasty on its own with the natural sugar of the banana. By the way, we recommend using very ripe bananas for maximum flavor! To accompany with yogurt, a freshly squeezed fruit juice, and a tea, it’s our favorite breakfast before heading to work. And the recipe really doesn’t cost much!
Ingredients for 4 servings
– 2 ripe bananas
– 2 eggs
– 150 g flour
– 1 sachet baking powder
– Milk
Homemade banana pancakes: the simple and express recipe
1. Mash the bananas into a puree using a fork. Add the eggs, the flour and the baking powder, and mix well.
2. Adjust the texture with milk.
3. Cook the pancakes in a pan for a few minutes on each side until they are nicely golden and slightly risen.
Tips for banana pancakes that are healthy and even more indulgent!
If these banana pancakes with no added sugar are already very tasty, you can absolutely flavor them even more. For example with a pinch of cinnamon. It’s a warm spice that pairs perfectly with banana. We also love adding a touch of vanilla for extra sweetness. And for the more indulgent, a few chocolate chips, of course!
Otherwise, leave the batter as is and add toppings on your plate. The best combo is undoubtedly with melted chocolate! Also try with peanut butter for a filling plate and less sweet than with chocolate spread.
