If you’ve never tried the combo of iced coffee and banana, you absolutely must try it—it’s wonderful! The boldness of coffee, the creaminess of milk, and the sweet hint of banana blend perfectly to offer you the best refreshing break of your summer. Shall we dive in? Promise, it’s super easy and quick to prepare!
Banana Cream Iced Coffee: A Refreshing Drink Ready with Only 4 Ingredients
Do you enjoy coffee drinks with a little extra something? Then we have the recipe you need! This banana cream iced coffee is ultra indulgent and refreshing, perfect to face the heat. Plus, there’s almost nothing to do to treat yourself with this original drink! We simply blend a banana with ice cubes and milk to obtain this lovely foamy cream, then pour it over a cooled espresso with plenty of ice. If you want a touch more sweetness, feel free to add a dash of vanilla syrup, for example.
Tip: the riper your banana, the sweeter your drink will be naturally. It’s up to you to decide how you want to portion your iced coffee! Of course, this recipe can easily adapt with a plant-based milk such as almond or oat milk for those who prefer. So, are you tempted? We love it; it’s ideal for this summer and so easy to make at home!
To make this recipe, follow the steps below:
BANANA CREAM ICED COFFEE 🍌🧊
Serves 1
Ingredients:
– 1 banana
– Ice cubes
– 60 ml of milk
– 1 espresso
Preparation:
1. In a blender, place the peeled banana, ice cubes, and pour in the milk. Blend until you obtain a nicely foamy and creamy mixture.
2. In a mug filled with ice, pour the cooled espresso, then add the banana cream. Stir gently and enjoy.
